French Dressing

Submitted by staff on Tue, 09/23/2008 - 01:48

Summary

Yield
Servings
Prep time5 minutes
Sprout(s)
Cuisine type
Dish typeSalad dressing
Cooking Method
Main Ingredient
Convenience
Occasion
Lifestyle consideration
Ready In

Description

Great on Green Salads.

Ingredients

1⁄2cvegetable oil
1⁄2choney or sugar
1⁄3cketchup
2Tcider vinegar
1 1⁄2tworcestershire sauce
1 small onion, cut into wedges

Instructions

In a blender, combine the dressing ingredients; cover and process until blended. Serve with salad.